Sushi Recipes & Japanese Cooking Guides
This is a collection of sushi recipes, Japanese dishes, and technique-focused articles drawn from professional kitchen experience. You’ll find practical guides to essentials like sushi rice, knife skills, and preparation, alongside traditional recipes and occasional insights into the wider world of Japanese cooking. The aim is to help you understand the methods behind the food, not just follow steps, whether you’re learning at home or building confidence in the fundamentals.
How to wash and cook sushi rice
Rice makes up at least 60% of sushi, so it's an important part to get right. With these simple steps, you'll be able to make delicious and perfectly textured sushi rice.